Naked City Taphouse in Seattle, WA is opening to the public TODAY October 22nd at 4pm. The 'Brewery' itself is still in the permitting process and Don and Donald hope to have it up and running by the end of the year. This week, the Dons are going to brew a Naked City recipe up at Lazy Boy in Everett and will at least get a 'teaser' on tap soon.
They'll be starting out with a limited food menu with the main focus right now on the Beer and soon to be the Brewery. As things get rolling, the plan is to expand the menu, as well as the hours.
Meanwhile, there will be 24 taps featuring a wonderful variety of Washington beers and other fun stuff the Dons can get their hands on:
Alpine Pilsner
Boundary Bay Scotch Ale
Maritime Pacific Islander Pale Ale Dry-Hopped
Two Beers Echo IPA
Flyers Spit Fire Best Bitter
Georgetown Chopper's Red
Baron Schwarzbier
Silver City Hefeweizen
Big Time Coal Creek Porter
Diamond Knot Industrial XIPA
Anacortes Old Sebastes Barleywine
Snoqualmie Wild Cat IPA
Roslyn Dark Lager
Skagit River Scullers IPA
Elysian Avatar Jasmine IPA
Big E Crem Brew Lay
Elliott Bay Pilot Light
Chuckanut Organic Amber
Laughing Buddha Pandan Brown
Hale's Cream Ale
Big Al Abbey Wheat
Schooner Exact 3 Grid IPA
Pike XXXXX Stout
Lazy Boy Big Trouble Double IPA.
They'll also have a fine collection of bottled beer to enjoy at the pub or to purchase to go, with just over 60 selections primarily from the U.S. and Belgium, with a few offerings from England, France, Germany, Holland, Italy, Japan, Poland, and Sweden.
Find them at:
Naked City Taphouse
Hours: 4pm to Close
8564 Greenwood Ave N
Seattle WA 98103
206-838-6299
http://www.nakedcitybrewing.com/
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